Turmeric essential oil is derived from the rhizomes of the turmeric plant (Curcuma longa), primarily through steam distillation. This oil has gained popularity for its aromatic properties and potential health benefits.
Key features
1.Antioxidant Properties: Turmeric oil is known for its high antioxidant content, which can help combat oxidative stress in the body.
2.Anti-inflammatory Effects: The oil may help reduce inflammation, making it beneficial for conditions like arthritis or other inflammatory disorders.
3.Skin Benefits: It is often used in skincare for its potential to promote healing, improve skin tone, and reduce the appearance of scars.
4.Aromatherapy Uses: The calming and grounding scent can be used in diffusers, promoting relaxation and emotional balance.
5.Immune Support: Some studies suggest that turmeric oil may enhance immune function and support overall health.
6.Digestive Aid: It may assist in digestion and alleviate symptoms of gastrointestinal discomfort.
7.Antimicrobial Properties: Turmeric essential oil has been studied for its potential to inhibit the growth of certain bacteria and fungi.
]]>Star anise essential oil is derived from the dried fruit of the star anise tree (Illicium verum). Known for its distinctive star-shaped pods, this oil is renowned for its warm, spicy aroma, reminiscent of licorice, and is commonly used in aromatherapy, perfumery, and traditional medicine.
Key features
– Sweet, spicy, and licorice-like scent.
– Warm and inviting, often used to create a cozy atmosphere.
– Rich in anethole (up to 90%), which contributes to its characteristic flavor and fragrance.
– Contains other compounds like estragole, linalool, and alpha-pinene.
– Antimicrobial: Can help fight bacteria and fungi.
– Antispasmodic: May relieve muscle cramps and spasms.
– Digestive Aid: Known for its ability to ease digestive discomfort and reduce gas.
– Antioxidant: Protects cells from oxidative stress.
– Aromatherapy: Promotes relaxation and emotional well-being; often used in diffusers and massage oils.
– Culinary: Enhances flavor in dishes, particularly in Asian cuisine and baked goods.
– Cosmetics: Incorporated into perfumes, soaps, and skincare products for its fragrance and potential skin benefits.
– Generally safe when used properly, but may cause skin irritation in some individuals.
– Should be diluted with a carrier oil for topical use.
– Not recommended for use during pregnancy or for young children.
]]>Black Pepper Essential Oil is extracted from the dried peppercorns of the Piper nigrum plant through steam distillation. Known for its warm, spicy, and slightly woody aroma, this essential oil is widely used in aromatherapy, massage, and natural remedies.
Key features
Commonly known as Roman caraway, Cumin cyminum plant belongs to Apiaceous species of plants. The extracted Cumin Seed Oil has wide commercial applications.
Presence of elements like pinene, dipentene, cuminic, thymoquinone, phellandrene, para-cymene, limonene and cymene can be noticed in this essential oil.
The middle note aroma of this seed extracted oil is spicy and warm that reminds about musky smell.
This oil can be mixed easily with the essential oils of caraway, angelica and chamomile.
Cumin Seed Oil is commonly referred as Black Sesame Seed essential oil, Kalonji essential oil, Nigella Sativa oil, Black Seed Essential Oil, Hei zhong cao essential oil, Black Caraway essential oil, Fennel Flower essential oil and Fitch essential oil.
The application of this oil can be noticed in different edible items. It is widely utilized to formulate toothpaste based flavor, mouth washers, chewing gum, medicinal products and products for gargle purpose.
]]>Ajowan oil is extracted from Caum Ajowan ( a type of annual herb) via steam distillation process. This medicinal plant is of 1 to 2 feet in height (30 cm to 70 cm) and it is notable for its red flowers and delicate leaves. The mature seeds of this herbaceous plant are dried and are processed to derive oil.
The extracted Ajowan Oil is enriched with Alpha-Pinene, Beta-Pinene, Gamma-Terpinene, Paracymene, Alpha-Terpinene, Thymol
Natural ajowan oil has distinctive strong, refreshing and nice smell that resembles to the aroma of herbal woody fragrance.
Ajowan essential oil is compatible with parsley, sage Dalmatian and thyme based extract.
Copticum, carum, ajwain
Ajowan Oil is known for its anti parasitic, anti viral, antibacterial, anti fungal and antiseptic attributes. Ajowan oil is used to treat different sorts of infections. This oil is used to formulate medicine for toothaches and whooping cough for its sedative attributes. It is effective in treating ailments like cholera, diarrhea, bronchitis, digestive complication, skin disease and flatulence.
]]>Aniseed oil is extracted from seeds of herb Pimpinella anisum (also known as P. officinale & vulgare), of Umbelliferae family. It has pungent liquorice-like smell & is also known by the name of as anise and sweet cumin. Its unique properties make it blend well all essential oils.
a-pinene, b-pinene, camphene, linalool, trans-anethole, cis-anethole, safrole, acetoanisole and anisaldehyde.
Aniseed has a spicy, sweet licorice-like scent
Cardamom, cedarwood, caraway, coriander, fennel, dill, mandarin, rosewood and petitgrain.
Karanja Seed Oil, Karanj Oil.
Aniseed oil is useful in the treatment of muscular aches & pains, bronchitis, rheumatism, whooping cough, cramps, colic, flatulence, catarrh, indigestion and hangovers. Being a warm, spicy essential oil, it is also used in aromatherapy for easing the discomfort of introverted & fearful people, while also aiding digestion, boosting lungs & easing migraines and headaches.
]]>The dried aromatic inner bark in the genus Cinnamomum are often ground and used as a spice.
Aromatic essential oil(0.5%-1%),macerating,cinnamaldehyde (about 60 % of the bark oil),ethyl cinnamate, eugenol (found mostly in the leaves), beta-caryophyllene, linalool, and methyl chavicol.
A middle note of strong aroma, it has a warm, spicy scent characteristic of cinnamon.
Olibanum, ylang ylang, orange, mandarin, benzoin, Peru balsam and in oriental-type mixtures blend well with Cinnamon Bark oil
Zeylanicum, Cinnamon Oil.
The cinnamon bark oil is used majorly in medicine, flavoring, and perfumery industry.
]]>Coriander Seed Oil also known as Chinese parsley cilantro. Coriander is native to southern Europe and North Africa to South Western Asia.
Main constituent is linalool (64–84.6%). The other oil constituents were camphor (3.4–6.2%), á-pinene (1.2–3.2%), phellandrene (1.7–4.1%), linalyl acetate (2.4–3.3%), limonene.
Coriander Essential Oil has a slightly sweet, spicy, herbaceous smell similar to that of cilantro, offering a middle note with a medium aroma.
Spice oils, Clary Sage, Sandalwood, Lemon, Neroli and Orange.
Chinese parsley.
The coriander oil is basically used to flavor the wines while in India it is prominently used in cooking.
]]>CONSTITUENTS:
Garlic oil is enriched with beneficial compounds like methylallyltrisulphide, Dimethyl (6%) mono- to hexasulfides, DAS (57%), diallylsulphide, diallyltetrasulphide, Allylmethyl (37%), diallyldisulphide and diallyltrisulphide.
AROMATIC SUMMARY / NOTE / STRENGTH OF AROMA:
The top note smell of this essential oil has long lasting and powerful scent of garlic which is not suitable for formulating perfumes or any other aromatic substances.
BLENDS WITH:
Garlic oil can be mixed with sour cream and cheese with cream like texture to prepare vegetable dips.
COMMON NAMES:
Garlic essential oil is also referred as Allium sativum oil.
USES:
Garlic Oil is suggested to cure flu, bronchitis, cold and bacterial infections for its anti hypertensive, antiseptic and antibacterial properties.