“Mogra” is another name for the jasmine flower, particularly in India. Therefore, mogra dry cones refer to incense cones made primarily from mogra or jasmine flowers, along with other natural ingredients.Similar to jasmine dry cones, mogra dry cones are crafted by harvesting and drying mogra flowers to preserve their fragrance. The dried flowers are then ground and mixed with resins, herbs, and essential oils to create a fragrant blend. This mixture is shaped into cone forms and allowed to dry, resulting in mogra-scented incense cones ready for burning.
“Pineapple dry cones” could refer to incense cones infused with the fragrance of pineapple. However, it’s worth noting that pineapple is not a typical ingredient in traditional incense making, which often relies on natural resins, herbs, and essential oils for fragrance.That said, some modern incense manufacturers may create unique blends that incorporate fruity scents like pineapple to appeal to different preferences and tastes. These blends often utilize artificial fragrance oils or flavor extracts to achieve the desired aroma.
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